お品書き

Menu

Yakitori

  • Yakitori Assortment (5 Skewers in 1 Serves)

    Includes: Duck, Negima (Chicken & Green Onion), Chicken Wing, Chicken Liver, and Tsukune (Japanese Chicken Meatball)
    Skewer selection may change depending on seasonal ingredients and availability.

  • Bonbochi (Chicken Tail) / Chicken Skin / Chicken Liver / Chicken Gizzard / Tsukune (Japanese Chicken Meatball)

焼き鳥

Special

  • Kitsune-yaki (Fried Tofu) Shiso Roll (Chicken Wrapped with Shiso Leaf) Tsumire Skewer (Shiitake Mushrooms Stuffed with Meat)

  • Drum stick (Reservation Required) Duck Whole Grilled Quail

Grilled Vegetables

  • Assorted Grilled Vegetable Skewers (5 Skewers, Serves 1)

    Shishito Peppers, Ikada (Grilled Green Onion), Ginkgo Nuts, Asparagus, Shiitake Mushrooms

  • Potato / Eggplant / Shiitake Mushrooms / Ginkgo Nuts / Shishito Peppers

  • Ikada (Grilled Green Onion) / Asparagus / Garlic

野菜焼き

Side Dishes

  • Agedashi Tofu / Shiokara (Salted Squid) / Konnyaku Dengaku (Konnyaku with Miso Sauce) / Chawanmushi (Steamed Egg Custard)

  • Seaweed Salad / Vegetable Salad / Chilled Tomato / Japanese Pickles / Cold Tofu / Chicken Yudofu (Hot Tofu with Chicken and Dashi Broth)

  • Moro Cucumber (Japanese Cucumber with Miso) / Moro Cucumber & Ume Cucumber (Sakuragicho Branch Only) / Chicken Tatsuta-age (Main Branch & Sakuragicho Branch)

Rice Dishes

  • Rice Ball (Isesakicho Main Branch & Sakuragicho Branch) / Ochazuke (Rice with Tea) — Ume Plum / Kombu / Nori Seaweed

  • Yakitori Rice Bowl with Chicken Thigh (Isesakicho Main Branch) / Yakitori Rice Bowl with Chicken & Tsukune Meatball (Kannai Branch & Sakuragicho Branch)

  • Rice / Chicken Zosui (Chicken Rice Porridge) / Cha Soba (Green Tea Soba Noodles) / Grilled Rice Ball (Isesakicho Main Branch & Sakuragicho Branch) / Chicken Soup

ご飯物

Hot Pot Dishes

  • Jidori Chicken Yanagawa Hot Pot / Chicken Mizutaki Hot Pot (with Zosui Rice Porridge Set, Winter Limited)

鍋料理
鍋料理

Seasonal Dishes

  • Spring Limited - Grilled Bamboo Shoots / Fava Beans

  • Summer Limited - Edamame / Yanaka Ginger / Shallots

  • Autumn Limited - Matsutake Mushroom Dobinmushi (Matsutake Soup in a Traditional Teapot) / Dadacha Beans (Branded Edamame)

  • Winter Limited - Mizutaki (Chicken Hot Pot) / Yudofu (Hot Tofu)

季節物

Beverages

  • Yebisu Beer (Medium Bottle) / Yebisu Draft Beer / Asahi Black Beer (Bottle) / Barrel-Aged Sake (Taruzake)

  • Sour Cocktails (Gyokuro Green Tea / Oolong Tea / Lemon / Grapefruit)

  • Umeshu (Plum Wine) / Authentic Shochu Shot / Fusano Tsuyu (Barley) / Kuro Isanishiki (Sweet Potato) / Rento (Brown Sugar)

  • Whisky (with Natural Mineral Water) / Wine (Half Bottle)

  • Soft Drinks (Orange / Cola / Oolong Tea) / Non-Alcoholic Beer

飲み物

Course Menu

Yakitori Course Menu

  • Appetizer (Otoshi)
  • Grated Daikon Radish (Daikon Oroshi)
  • Vegetable Salad
  • Duck Breast (Kamo Rosu)
  • 6 Yakitori Skewers
  • 1 Grilled Vegetable Skewer
  • Chicken Soboro Rice Bowl (Grilled Rice Ball at Sakuragicho Branch)
  • Chicken Soup

※Menu items may vary slightly depending on the season. Thank you for your understanding.

Per Person

¥4,500(¥4,950 including tax)

Winter Limited Hot Pot Course

  • Appetizer (Otoshi)
  • Grated Daikon Radish (Daikon Oroshi)
  • Vegetable Salad
  • 5 Yakitori Skewers
  • Hot Pot Dishes
  • Zosui Set (Rice Porridge Set)
  • Chicken Soup

Per Person

¥4,500(¥4,950 including tax)